THAI ROASTED SQUASH

This well-loved soup relies on roasted butternut squash and aromatics like ginger, garlic, kaffir lime and lemongrass for its signature flavor. Silky smooth, and fabulous with anything coconut.   

Tasting Notes: zesty, savory, smooth

Ingredients: butternut squash, onion, sweet potato, red chili, garlic, lemongrass, ginger, kaffir lime, olive oil, salt

Previous
Previous

Sweet Potato Minestrone

Next
Next

Tomato Bisque