In this hearty soup, cannellini beans, toasted wheat berries, carrots, lacinato kale, and green cabbage mingle in a broth deepened with roasted garlic and dry vermouth. 

Tasting Notes: nourishing, comforting, aromatic

Ingredients: onion, cabbage, cannellini bean, carrot, vermouth, white wine, wheat berry, celery, kale, garlic, olive oil, salt